Bar-restaurant specialized in tapas, Catalan sausages and of acorn, shellfish, freiduria of products of the sea and vegetables, wines and you dig (bottle and glasses). In the heart of the eixample of Barcelona: Aribau 158 (esq. Córsega)

Bar-restaurant of young line in heart of neighborhood of Chueca-Madrid specialty: you toast, salads and pans with a level of elaboration of high quality.

Known by their variety of croquettes - 15 different flavors - and you Toast with the help of the homemade but flavorful recipes accompanied by some special sauces carried out exclusively at Home Camu.

Open every day of the year, with service of breakfasts, menu of the day and dinners (to the letter). It has a wide variety of prickles

Carlos Abellán presents a wide variety of tapas of different cultures, triumphing in its avant-garde one local.

In the bar, cafeteria and New restaurant Spain will surprise to newspaper with the most exquisite tapas, prickles, baguettes, paellas, wide letter of breakfasts and snacks and menus.

Restaurant of modern atmosphere in it Digs it Low of Madrid. The traditional barrier between tapeo and restaurant doesn't exist in The Clique. As much in our bar as in the dining room you can enjoy a lunch or informal dinner.

Excellent tapas, Meats to the ember. Celebrations of Baptisms communions dinners and company foods, living room reservation for company meetings.

New local with excellent pintxos bar and breakfasts. Basque typical pintxos and original elaborations. Good atmosphere and pleasant decoration. Small and select dining room of Basque cuisine with modern touches.